Sugar Swap Instant Rabri Premix | Keto | Glutenfree | Vegan

Weight: 100g

How to make Keto Rabdi:

• 100ml Coconut milk/cream
• 50g Sugar Swap Instant Rabri Premix

1. Add any milk of your choice to the premix & mix until the contents are mixed properly with no lumps.
2. Heat the pan on low heat & add the premix
3. Cook for 1-2 minutes until the water/ milk is evaporated or the rabri starts thickening.
4. Serve hot or cold!

Keto, Gluten-free, Vegan, Sugar-free, No Preservatives, No Artificial Colors.

Ingredients: Vegan milk solids, stevia, erythritol, cardamom, resistant starch, gum, citric acid, diced almonds.

Want to lose weight? Click here to get Free BMI, a personalised Indian Keto Diet Plan and much more!