Keto Instant Baking Flour – Gluten free

Description

This pack makes 200g of Ultra Low Carb & Gluten free bread in 1½ minute in the microwave. Watch the video!

How to make:

1. Add 2 eggs +  2tbsp water + 1tbsp oil (preferably Sugar Swap’s Keto Extra Light Olive Oil) to the premix & mix well.
2. Beat them together
3. Add the Sugar Swap Baking Flour & mix (Add 25g Cheese for cheese bread, blueberries for blueberry bread, strawberries for strawberry bread, Chocolate chips for chocolate bread, or make your own creative version! 🙂
4. Pour the batter in the Sugar Swap bread box.
5. Mix it & microwave for 1½ minute, in 20-second bursts or bake in the oven at 175degrees for 10-12min.
6. Last, and the most important step; enjoy your homemade, sugar-free, ultra low carb and gluten free keto bread!